Every single visitor to Barbeque Nation basks in the aroma of barbecued food as they experience the joy of grilling their own vegetarian and non-vegetarian barbecues on live grills at their own tables!
Barbeque Nation is a pioneer in India to promote ‘DIY’ (do-it-yourself) cuisine with a concept of live on-the-table grill in India and is today the largest casual dining brand in the country. The restaurant offers a pre-fixed menu with a fixed price. The menu is drawn from Mediterranean, American, Oriental, Asian and the Indian subcontinent. It’s not too hard to find an outlet as well. People usually type in “Barbeque Nation near me” on their smart phone search engines and it guides them to the nation of delights.
You could also visit the website www.barbequenation.com
to know more about all the scrumptious delicacies waiting for fiery visitors.
The basic theme of Barbeque Nation which is rustic and casual with wood and open-brick wall surface. The sizzle of the grills livens up the whole atmosphere and gives diners a comfortable and cosy experience.
The eat-all-you-can buffet at Barbeque Nation offers an array of vegetarian and non-vegetarian dishes. Starters like Paneer Mirch Masala, Cajun Spice Potato, Mutton Gulafi Seekh Kabab and Chili Garlic Prawns deserve a special mention. The main course has a number of mouth-watering dishes ranging from Mutton Dum Biryani, Sarso Bata Rohu, Murgh Joshina and Handi Gosth in non-vegetarian dishes, to Paneer Tikka Masala Dum Aloo Kashmiri and Kofta Bukhara among vegetarian dishes. For dessert, the chefs serve up popular dishes like Marble Cheese Cake, Moong Dal ka Halwa, Kesari Phirnee along with a delectable range of Kulfis from the restaurant’s permanent Kulfi Nation counter. The pioneers of live-grills and saucy appetizers have come a long way to bring the taste every mouth craves. Barbeque Nation truly is “The King of the Grill.”
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